The food industry is made up of numerous components, including growers and producers, processors, packagers, distributors and retailers such as grocers, restaurants and bars.
Each of these groups and entities has its own regulations and industry best practices, and each is highly regulated by state and federal rules, laws and agencies.
When it comes to the food and beverage industry, MARK RAVEN LAW knows the business, the people and the law. For decades, we have been helping our clients navigate the obstacles and opportunities that are ever present in the food and beverage industry.
We provide our clients with legal and business counsel on all issues related to the food industry including product safety, labor and employment, contract negotiation and litigation, franchising and distribution, advertising, commercial financing, intellectual property, partnership and mergers and acquisitions law.
Call us today at (312) 304-9530
